Just north of Storer Hall, an unassuming complex of greenhouses holds thousands of plant species. Take a virtual, 360-degree tour of the UC Davis Botanical Conservatory with Ernesto Sandoval in the above video (watch the video on YouTube here).
Twitter: Aggie alum getting weekly Netflix show
The Hollywood Reporter: Exclusive: Netflix orders weekly talk show from 'Daily Show' breakout @HasanMinhaj [Click for link]
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CoHo chef exits Top Chef
Instagram: Alum reflects on Top Chef experience
Joe Sasto: Looking back on it all, I wouldn't change a thing. Feeling so incredibly blessed and thankful for the opportunity and experience. Trust me when I say, it is so much more than a cooking competition. Big things...still to come. Stay tuned. Remember - everything happens for a reason.
Joe Sasto, a UC Davis alumnus who went from cooking meat loaf and chicken tetrazzini at the Coffee House to competing as one of the final three on Bravo's Top Chef, was sent home from the show last week. He reflected on his time in a nostalgia-filled Instagram post (above), and is looking forward to getting back to doing things on his own schedule.
"I’m good on competitions for the year,” he told the San Jose Mercury News.